What education is needed to become a first-line supervisors of food preparation and serving worker?

Typical education required: No formal credential.

First-Line Supervisors of Food Preparation and Serving Workers Salary

Name: First-Line Supervisors of Food Preparation and Serving Workers Salary Data
Creator: U.S. Bureau of Labor Statistics
License: https://www.bls.gov/bls/linksite.htm

Official U.S. Bureau of Labor Statistics Data - May 2024

Median Annual Salary

$38,100

$18.32 / hour

▲ 7% (Faster than average)

Salary Range

$20,193 - $65,532

10th to 90th percentile

Total Employed

948,270

workers nationally

🏛️ Data Source: U.S. Bureau of Labor Statistics OEWS, May 2024 | Updated: Annual | Methodology

First-Line Supervisors of Food Preparation and Serving Workers Salary by Percentile

$20,193 $65,532

10th pct Median: $38,100 90th pct

Percentile	Annual Salary	Hourly Rate
10th (Entry Level)	$20,193	$9.71
25th Percentile	$27,432	$13.19
50th (Median)	$38,100	$18.32
75th Percentile	$52,578	$25.28
90th (Top Earners)	$65,532	$31.51
Source: U.S. Bureau of Labor Statistics OEWS, May 2024

Top Paying States for First-Line Supervisors of Food Preparation and Serving Workers

#	State	Median Annual	Median Hourly
1	District of Columbia (DC)	$50,292	$24.18
2	California (CA)	$47,625	$22.90
3	Massachusetts (MA)	$46,482	$22.35
4	New York (NY)	$46,482	$22.35
5	New Jersey (NJ)	$45,720	$21.98
6	Connecticut (CT)	$44,958	$21.61
7	Maryland (MD)	$44,958	$21.61
8	Hawaii (HI)	$43,815	$21.06
9	Alaska (AK)	$42,672	$20.52
10	Washington (WA)	$42,672	$20.52
Source: BLS OEWS May 2024

About First-Line Supervisors of Food Preparation and Serving Workers

First-Line Supervisors of Food Preparation and Serving Workers work in their specialized field applying expertise and skills to deliver value in their organization. This occupation is part of the food service sector of the U.S. economy.

Education Requirements

Typical Entry-Level Education: No formal credential

Job Outlook for First-Line Supervisors of Food Preparation and Serving Workers

Projected Growth

+7%

2022-2032

▲ 7% (Faster than average)

Annual Job Openings

1,505,900

projected annually

Outlook data based on BLS Employment Projections program. Growth rate is projected change in employment 2022-2032.

Frequently Asked Questions

How much do First-Line Supervisors of Food Preparation and Serving Workers make?

The median annual salary for First-Line Supervisors of Food Preparation and Serving Workers is $38,100 (BLS OEWS May 2024). Entry-level workers earn around $20,193, while the top 10% earn $65,532 or more.

What is the hourly wage for First-Line Supervisors of Food Preparation and Serving Workers?

First-Line Supervisors of Food Preparation and Serving Workers earn a median hourly wage of $18.32 per hour. Working full-time (40 hrs/week, 52 weeks), this equals approximately $38,100 annually.

Is First-Line Supervisors of Food Preparation and Serving Workers a good-paying career?

With a median salary of $38,100, First-Line Supervisors of Food Preparation and Serving Workers represents a viable career path. Job outlook: Faster than average (7% growth, 2022-2032).

What education do First-Line Supervisors of Food Preparation and Serving Workers need?

Typical entry-level education: No formal credential. Requirements vary by employer and specialization - check with specific employers and BLS OOH for detailed requirements.